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... a ginger-lime liqueur from the West Indies, was also a challenge to tiki drink makers, as it is popular in Barbados but until recently not available in the United States. In Barbados, Falernum is mixed with an equal amount of rum to make the corn 'n ...

Read more: http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2007/10/18/WIRUSQC8E.DTL&feed=rss.wine .